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BLT Deviled Eggs

BLT Deviled Eggs

Author: Courtney
Delicious BLT sandwich inspired deviled eggs are the perfect party appetizer! An easy filling is topped with crispy bacon, garden tomatoes and lettuce!
5 from 1 vote
Prep Time 15 mins
Cook Time 12 mins
Total Time 27 mins
Course Appetizer
Cuisine American
Servings 12 deviled eggs
Calories 72 kcal


  • 6 large eggs

Deviled Egg Filling

  • 1/4 cup mayonnaise
  • 2 tsp mustard (yellow mustard or dijon)
  • 1/4 cup tomatoes diced
  • 2 slices bacon cooked crispy and crumbled
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Deviled Egg Garnishes

  • 1 tsp paprika for garnishing
  • 2 tbsp chives diced, for garnishing
  • 12 mini cherry tomatoes or small slices of tomato
  • 2 slices bacon cooked crispy and broken into 12 small slices
  • 12 mini lettuce leaves


Hard Boil Eggs

  • Place eggs in a single layer in the bottom of a medium pot.
  • Fill pot with water. Be sure the eggs are covered by about 1-2 inches of water.
  • Bring water to a rolling boil over high heat, cover the pot and turn off the heat. Set a timer for 12 minutes and then carefully strain out the hot water. Be sure not to let your eggs roll out!
  • Cover your eggs in the pot with cold water until cool to the touch.
  • Under running water, carefully peel your eggs and set them aside.

Make Deviled Egg Filling

  • Slice eggs in half and remove yolks. Add yolks to a mixing bowl and mash together with mayonnaise (using the back of a fork will help mash them together).
  • Stir in remaining deviled egg filling ingredients and stir together. Spoon filling into a plastic bag, snip off corner with scissors and fill each egg half with filling.

Garnishing BLT Deviled Eggs

  • Sprinkle each deviled egg with paprika and diced chives. Add in a bacon slice, lettuce leaf, and a mini tomato.
Keyword BLT Deviled Eggs, Deviled Eggs
Calories: 72kcalCarbohydrates: 1gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 95mgSodium: 124mgPotassium: 51mgFiber: 0.1gSugar: 0.3gVitamin A: 209IUVitamin C: 2mgCalcium: 16mgIron: 0.5mg
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