1 loaf Bread 1/2 cup butter 1 tbsp extra virgin olive oil 2 tsp garlic powder 1 tsp parsley 8 ounces mozzarella cheese 1/3 cup parmesan cheese
Yield
Time
4-6 people
full recipe
Appetizer
COURSE
Level
35 minutes
super easy!
Slice Bread Loaf (French or Sourdough work well) and Fill with Garlic Butter
Stuff the Bread Slices with Mozzarella Cheese
Add Garlic Butter and Parmesan Cheese (shredded or grated) on Top
Bake at 375 degrees F for 25 to 30 minutes or until mozzarella has melted and bread loaf is golden brown in color.
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