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blueberry goat cheese appetizer

Blueberry Goat Cheese Log

Author: Courtney
A sweet and savory goat cheese appetizer, this Blueberry Goat Cheese Log is super easy and makes an elegant party appetizer!
5 from 4 votes
Prep Time 20 mins
Chilling Time 1 hr
Total Time 1 hr 20 mins
Course Appetizer
Cuisine American
Servings 6
Calories 136 kcal


  • 1 cup blueberries
  • 1 tsp lemon zest
  • 1 tbsp lemon juice
  • 1 pinch salt
  • 2 tbsp honey
  • 1 tsp fresh thyme diced
  • 8 ounces goat cheese "chèvre"


Prep the Blueberry Topping

  • In a saucepan over medium heat, add blueberries, lemon juice, lemon zest, salt, and honey. Stir with a wooden spoon over medium heat for 5 to 6 minutes. Blueberries will burst and a sauce will form, it should be thick.
  • Remove from heat and stir in diced thyme. Cover and allow to chill in the refrigerator for around 10-20 minutes.
  • Once cooled off, lay out a sheet of plastic wrap. Spoon about 1/3 to 1/2 of the blueberry compote mixture onto the plastic wrap. Set your goat cheese log on top of the blueberries.
  • Spread the remainder of the blueberry mixture on top of the goat cheese log. Wrap tightly in the plastic wrap, spreading the blueberries around evenly so it fully covers the goat cheese log.
  • Refrigerate about an hour or until ready to serve.
  • Serve with your favorite crackers!
  • Optional: Garnish with fresh thyme or other herbs!
Keyword blueberry goat cheese, goat cheese log
Calories: 136kcalCarbohydrates: 10gProtein: 7gFat: 8gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 17mgSodium: 146mgPotassium: 38mgFiber: 1gSugar: 9gVitamin A: 420IUVitamin C: 4mgCalcium: 57mgIron: 1mg
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