Cut square wonton wrappers in half diagonally to make 50 triangles. Working in small batches (about 8 to 10 at a time), place wonton wrapper triangles in a flat layer on the bottom of your air fryer.
Spray wonton wrappers with olive oil spray or use a pastry brush to lightly coat the wrappers with olive oil. Sprinkle with sea salt.
Air fryer at 350°F for 3 to 4 minutes, pulling basket out after 2 minutes to shake once. Wonton chips should be lightly golden and crispy!
Remove from air fryer, allow to cool and enjoy! Store leftover wonton chips in an airtight bag.
Notes
Spice it up and try out new seasonings like cracked black pepper, everything bagel seasoning or sprinkled parmesan cheese. Just add seasonings after coating with olive oil and air fry as directed!